Experience the ProSpeed Philly Steak System
Optimized for slicing, interleaving, and stacking Philly-style steak portions.
This system boosts production speed and uniformity, reducing labor demands while delivering precise, high-quality results every time.

Supported Food
Applications
Quality and freshness are essential for today’s consumers.
Our advanced packaging technologies protect your food products, ensuring exceptional experiences and enhancing your brand’s market presence.
Technical Specifications
Operating Width
13”
Cut Length
4” minimum
Production Rates
Up to 280 portions per minute (product dependent)
Multi-Lane Capability
No
Certifications
Patent Pending, CE Certified, UL Certified
Utilities
Slicer
Electrical: Grounded 240 VAC, 3 Phase, 60 Hz
Pneumatic: 80 PSIG @ 0.5 SCFM
Interleaver & Stacker
Electrical: Grounded 240 VAC, 1 Phase, 15 amp, 60 Hz
Pneumatic: 60 PSIG @ 0.5 SCFM
Features
Multi-Functional Efficiency
Combines slicing, conveying, interleaving, and stacking in a compact design for optimal workflow
Continuous High-Speed Slicing
Processes up to 1200 slices per minute, perfect for peak production demands
Adjustable Slice Thickness
Customizable from 0.015” to 0.50” to meet various product specifications
Higher Yield Efficiency
Delivers greater yields than traditional gripper feed slicers, reducing waste
Precision Servo-Driven Jump Conveyor
PLC-controlled with a touchscreen HMI for straightforward operation
Protected Components
Fully gasketed enclosures safeguard control and drive components from moisture
Rugged Stainless Steel Construction
Built to endure strict sanitation requirements while maintaining durability
Remote Monitoring and Diagnostics
Real-time diagnostics enhance efficiency and minimize downtime
Ready to get started?
Fill out our contact form to connect with our experts and explore customized solutions for your applications.